Gallons to pints explained
Bulk ingredients and bar kegs are listed in gallons, while serving sizes often show pints. In US liquid units, . This converter swaps between them and exposes metric liters so you can order, prep, and portion without manual math.
How the conversion works
All values convert to cubic metres first; then exact US customary factors apply.
Units and conversions
| Unit | Symbol | Relation |
|---|---|---|
| US gallon | gal | |
| Pint (US) | pt | |
| Quart | qt | |
| Cup (US) | cup | |
| Fluid ounce | fl oz |
Worked examples
-
Party punch
. -
Ice cream order
. -
Soup stock from quarts
; multiply by 8 for pints: .
Tips and pitfalls
- Use US liquid pints (473.176 mL); imperial pints are 568 mL and will skew batch counts by ~20%.
- For menu costing, round pints to the nearest tenth; keep gallons to three decimals when ordering syrups or spirits in bulk.
- If you need mass, multiply gallons by density and 3.785411784 to get kilograms; water is about 3.785 kg per gallon.